Ingredients & Directions
—–waldine van geffen vghc Garlic powder
1 Loaf unfrozen bread; thaw in Dry oregano leaf; rub to a
Bowl at room temp Between fingers
Pam
When dough is soft enough to knead, spray your fingers with Pam or
oil and knead just until you can shape into cigar-sized pieces (about
8 to 10). Place these 3″ apart on Pam-sprayed cookie sheets. Let rise
in warm place until doubled – about 1-1/2 hours. Then holding Pam
about 8″ from sticks, lightly spray top of each and then dust with
garlic powder and oregano. Bake at 375~ about 20 to 25 minutes or
until golden brown. Cool in pan on rack to serve within a day or two.
Yields
8 servings