Ingredients & Directions
FOR 1 LB LOAF
3/4 ts Yeast
2 c Bread flour
1/3 c Cornmeal
1/2 ts Salt
2 tb Margarine
3 tb Dark molasses
3/4 c Water
-FOR 1-1/2 LB LOAF-
1 ts Yeast
3 c Bread flour
1/2 c Cornmeal
3/4 ts Salt
3 tb Margarine
1/4 c Dark molasses
1 1/4 c Water
For all recipes, load ingredients into breadmachine pan according to
manufacturer’s directions. Bake on white bread setting unless otherwise
indicated. « Yeast » refers to active dry yeast. Delayed timer mode okay.
From Better Homes & Gardens Bread Machine Bounty.
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REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings